Chipotle Lime Pork Chops
Chipotle peppers are dried and smoked jalapeño peppers. You'll enjoy the marinade's distinctively smoky character and pleasantly spicy bite that is enhanced with lime juice.
Makes 6 servings.
Prep Time: 5 minutes
Cook Time: 15 minutes
Refrigerate Time: 15 minutes
1 package McCormick® Grill Mates® Chipotle Pepper Marinade
1/4 cup water
1/4 cup vegetable or olive oil
2 tablespoons lime juice
6 bone-in pork chops, trimmed (2 pounds)
1. Mix Marinade Mix, oil, water and lime juice in small bowl. Place pork chops in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 15 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.
3. Grill over medium-high heat 5 to 7 minutes per side or until desired doneness.
per serving
Calories: 221
Fat: 13 g
Carbohydrates: 3 g
Cholesterol: 61 mg
Sodium: 519 mg
Fiber: 0 g
Protein: 23 g